Make and share this Santa Fe Chowder recipe from Food.com.
Category: Soups, Stews and Chili
Cuisine: not set
2 tablespoons minced fresh green chili peppers
1 cup chopped onion
1 1/2 teaspoons ground cumin
1 teaspoon ground coriander
1/2 teaspoon dried oregano
1/2 teaspoon salt
2 tablespoons vegetable oil
1/2 cup diced carrot
2 cups peeled and diced sweet potatoes
2 cups diced potatoes
3 cups water
1 cup diced red bell peppers or 1 cup green bell
1 cup chopped tomato
1 cup corn kernel fresh or frozen
1 cup diced zucchini or 1 cup yellow squash
2 ounces neufchatel cheese or 2 ounces cream chees
1/2 cup shredded sharp cheddar cheese
1 cup milk
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