Sauce, Sweet and Sour++++

This basic sauce can be used in any dish. Just add any main ingredient(s) i.e. fried pork, green peppers & meatballs, shrimp, veggies, etc. it also can be used as a condiment or dipping sauce. Makes about 3 1/2 cups.

Category: Marinades and Sauces

Cuisine: Asian

Ready in 15 minutes
by Burkland54

Ingredients

1 cup plus 2 tablespoons Granulated sugar

1/3 cup Cornstarch

2 1/2 cups Cold water

1/3 cup White vinegar

1/3 cup Ketchup

1 1/2 teaspoons salt

Pepper to taste


Directions

In a large sauce pan combine sugar and cornstarch; stir in the remaining ingredients until smooth. Bring to a boil, cook and stir for 2 minutes and or until desired thickness is achieved.

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