Sausage Pita Wedges

Category: Appetizers

Cuisine: American

Ready in 30 minutes

Ingredients

4 oz Shredded Swiss cheese

1 tb Grated onion

salt and pepper to taste

1/4 c Plain yogurt

1/4 c Mayonnaise

1 pk (16 oz) Eckrich Smoked

4 Pita breads; cut into 6

1 md Cucumber; grated

Directions

Place a sausage slice and shredded Swiss cheese in each pita wedge. Brush pita wedge lightly with olive oil. Bake filled pita wedges in 350 degree oven, uncovered for 5-8 mins. Combine yogurt, mayonnaise, cucumber and onion. Serve warm wedges with yogurt dip. Yield: 24 wedges Posted to brand-name-recipes by rosann-1@JUNO.COM (R G H) on Feb 6, 1998

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)