Sautéed Shrimp With Country Ham and Capers

Name: Sautéed Shrimp With Country Ham and Capers
Prep time: 45 min
Total time: 45 min
Yield: 8
Cuisine: not set
Ingredients: 3 pounds unpeeled extra-large fresh shrimp; 1/3 cup butter; 1/3 cup olive oil; 1 cup (4 ounces) thinly sliced country ham prosciutto, or baked ham; 1/4 cup vermouth or dry white wine; 2 to 3 tablespoons fresh lemon juice; 2 tablespoons capers; 1 teaspoon salt-free Cajun seasoning; 2 tablespoons minced fresh parsley; French bread

Category: Main Dish

Cuisine: not set

Ready in 45 minutes

by MyRecipes

Ingredients

3 pounds unpeeled extra-large fresh shrimp

1/3 cup butter

1/3 cup olive oil

1 cup (4 ounces) thinly sliced country ham prosciutto, or baked ham

1/4 cup vermouth or dry white wine

2 to 3 tablespoons fresh lemon juice

2 tablespoons capers

1 teaspoon salt-free Cajun seasoning

2 tablespoons minced fresh parsley

French bread

Directions

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