Slow-Cooked Spaghetti Sauce

Name: Slow-Cooked Spaghetti Sauce
Prep time: 20 min
Total time: 7 h 20 min
Yield: 7
Cuisine: Italian
Ingredients: 1 pound ground beef; 1 medium Onion chopped; 3 cans diced tomatoes undrained; 2 cans tomato sauce 8 oz.; 2 cans tomato paste 6 oz.; 1 bay leaf; 1 tablespoon brown sugar; 4 garlic cloves minced; 2 teaspoon dried basil; 2 teaspoon dried oregano; 1 teaspoon Salt; 1 teaspoon dried thyme; 1 teaspoon garlic salt; Hot cooked spaghetti

This recipe is simple and you just throw it in the crock pot!

Category: Marinades and Sauces

Cuisine: Italian

☆☆☆☆☆

1 review

Ready in 7 hours 20 minutes

by KandiLynn2010

Ingredients

1 pound ground beef

1 medium Onion chopped

3 cans diced tomatoes undrained

2 cans tomato sauce 8 oz.

2 cans tomato paste 6 oz.

1 bay leaf

1 tablespoon brown sugar

4 garlic cloves minced

2 teaspoon dried basil

2 teaspoon dried oregano

1 teaspoon Salt

1 teaspoon dried thyme

1 teaspoon garlic salt

Hot cooked spaghetti

Directions

In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Transfer to a 3 qt. slow cooker. Add next ten ingredients. Cover and cook on low 7-8 hours Discard bay leaf. Serve with hot cooked spaghetti noodles.

Reviews

☆☆☆☆☆

[I posted this recipe.]

KandiLynn2010

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