Slow Cooker BBQ Pulled Pork

Category: Main Dish

Ready in 1h

Ingredients

INGREDIENTS

1 cup bbq sauce plus more to serve

1/2 cup chicken stock or low-sodium chicken broth

1/4 cup apple cider vinegar

1 teaspoon liquid smoke

1 medium yellow onion chopped

4 cloves garlic minced

1 (4 to 5-pound) pork shoulder

FOR THE SPICE MIXTURE:

1/4 cup dark brown sugar

2 tablespoons smoked paprika

1 tablespoon kosher salt

2 teaspoons chili powder

2 teaspoons black pepper

1 teaspoon ground cumin

1 teaspoon mustard powder

1/2 teaspoon cayenne powder

TO SERVE:

Brioche burger buns toasted

Coleslaw

Directions

In the bowl of a slow cooker, whisk together the bbq sauce, chicken stock, apple cider vinegar, and liquid smoke. Add in the onions and garlic and stir to combine.

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