Category: not set
Cuisine: not set
2 pounds chuck roast
3 chipotles in adobo
1 tablespoon adobo sauce
1 onion
5 garlic cloves
2 limes
2 teaspoons cumin
1 tablespoon oregano (I used Mexican oregano)
2 teaspoons salt
freshly cracked black pepper
splash of water
12-16 corn tortillas
1 cup pickled onions
freshly chopped cilantro
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