Category: not set
Cuisine: not set
1 teaspoon dried oregano
1/2 teaspoon seasoned salt
1/4 teaspoon freshly ground black pepper
2 pounds (960 g) skinless and boneless chicken breast halve
2 tablespoons unsalted butter
1/4 cup (60 ml) water
3 tablespoons freshly squeezed lemon juice
2 garlic cloves peeled and minced
1 teaspoon chicken bouillon granules
1 tablespoon minced fresh parsley
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