Slow Cooker Lentil Chili to Fill Your Belly and Warm You Up

Ingredients

IngredientsUS Customary - Metric2 cups brown lenti canned, drained and rinsed 2 cups carrots thinly sliced 1 yellow onion medium, diced 1 red bell pepper medium, diced 4 garlic cloves minced 1 sweet potato diced 1 cup corn kernels 1 tablespoon chili powder 1 teaspoon ground cumin 1 teaspoon smoked paprika

Ingredients

2 cups brown lentils or green 15 ounces kidney beans or b canned, drained and rinsed 2 cups carrots thinly sliced 1 yellow onion medium, diced 1 red bell pepper medium, diced 4 garlic cloves minced 1 sweet potato diced 1 cup corn kernels 1 tablespoon chili powder 1 teaspoon ground cumin 1 teaspoon smoked paprika

2 cups brown lentils or green 15 ounces kidney beans or b canned, drained and rinsed 2 cups carrots thinly sliced 1 yellow onion medium, diced 1 red bell pepper medium, diced 4 garlic cloves minced 1 sweet potato diced 1 cup corn kernels 1 tablespoon chili powder 1 teaspoon ground cumin 1 teaspoon smoked paprika

2 cups brown lentils or green

2

cups

brown lentils

or green

15 ounces kidney beans or black beans canned, drained and rinsed

15

ounces

kidney beans

or black beans canned, drained and rinsed

2 cups carrots thinly sliced

2

cups

carrots

thinly sliced

1 yellow onion medium diced

1

yellow onion

medium diced

1 red bell pepper medium diced

1

red bell pepper

medium diced

4 garlic cloves minced

4

garlic cloves

minced

1 sweet potato diced

1

sweet potato

diced

1 cup corn kernels

1

cup

corn kernels

1 tablespoon chili powder

1

tablespoon

chili powder

1 teaspoon ground cumin

1

teaspoon

ground cumin

1 teaspoon smoked paprika

1

teaspoon

smoked paprika

1/2 teaspoon cayenne pepper optional

1/2

teaspoon

cayenne pepper

optional

1 teaspoon kosher salt

1

teaspoon

kosher salt

30 ounces diced tomatoes canned

30

ounces

diced tomatoes

canned

4 ounces diced green chilies canned

4

ounces

diced green chilies

canned

3 tablespoons tomato paste

3

tablespoons

tomato paste

2 1/2 cups vegetable broth or water

2 1/2

cups

vegetable broth

or water

zest and juice of 1 lime fresh cilantro, chopped green onions, or sliced avocado (optional toppings)

zest and juice of 1 lime fresh cilantro, chopped green onions, or sliced avocado

(optional toppings)

homemade vegan sour cream or store-bought optional

homemade vegan sour cream

homemade vegan sour cream

or store-bought optional

Directions

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