Smoky Crock-Pot Brisket

Easy and Very Good

Category: Main Dish

Cuisine: American

☆☆☆☆☆

1 review

Ready in 9 hours

Ingredients

5 lbs Brisket (up to 6 lbs) or Roast

2 tbsp Liquid Smoke

2 tbsp Worcestershire Sauce

1 tsp Celery seed

1 tsp Garlic salt

1 tsp Onion Salt

1 tsp Salt

1 tsp Pepper

Garlic Salt and Onion Salt Can be replaced with G

Directions

For Brisket place fatty side up place meat in Crock-Pot add ingredients cook on high for 8 1/2 Hours you can add carrots and potatoes with 4 hours left

Reviews

☆☆☆☆☆

added 3 Cups of apple juice to crock pot absolutely the best brisket I've ever eaten

pgreg

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