Sour Cream Coffee Cake

Name: Sour Cream Coffee Cake
Prep time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 cup butter; 1 cup sugar; 2 eggs; 1 teaspoon vanilla; 2 cups flour; 1 teaspoon Baking powder; 1 teaspoon salt; 1 cup Sour cream; 1 teaspoon baking soda; 1/3 cup brown sugar; 1/2 cup sugar; 1 teaspoon cinnamon; 1 cup nuts

Category: Breakfast

Cuisine: not set

Ready in 45 minutes

by stephaniewielandy4s4

Ingredients

1 cup butter

1 cup sugar

2 eggs

1 teaspoon vanilla

2 cups flour

1 teaspoon Baking powder

1 teaspoon salt

1 cup Sour cream

1 teaspoon baking soda

1/3 cup brown sugar

1/2 cup sugar

1 teaspoon cinnamon

1 cup nuts

Directions

Combine all ingredients and mix well. Spread half of the batter into a 9x13 inch pan. Spread 1/2 of the topping on top. Add remaining batter. (If batter won't stick, dip spatula in hot water to spread.) Add the remaining topping. Bake at 325 degrees for 30 minutes.

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