Category: Main Dish
Cuisine: American
6 oz. vermicelli spaghetti or 3 c. leftover
3 tbsp. Butter
2 Eggs
1/2 c. Grated Parmesan cheese
1 lb. Ground beef
1 lg. Onion chopped
1 10-oz jar ready made pizza sauce or spaghetti sauce
6 oz. Mozzarella cheese shredded
Salt and pepper to taste
Not our favorite. Hubs didn't like it and the kiddo didn't care for it either. The 'crust' was a little too crunchy.
MelissaQ22Didn't like
dmcmil4911This recipe rocked...never thought of making spaghetti pie....AMAZING...tweeked a few ingredients.... I was out of onions so used dried onions, shiitake mushrooms and tastefully simple seasoning salt on meat!!
kandlhansenMy family loved it. I wasnt crazy about the jar of sauce I used but it was still good. Maybe cut a little of the onion down too.
samaro58Awesome. It was very tasty & easy to make.
Cirina
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