Spiced Scallops with Braised Balsamic Cabbage and Bacon

Category: Appetizers

Cuisine: not set

Ready in 30 minutes
by unassaggio

Ingredients

3 tbsp butter

1 small red cabbage thinly sliced

2 bay leaves

1/2 cup water

3 tablespoons balsamic crema

1/2 teaspoon ground cumin

1/2 teaspoon ground turmeric

1/8 easpoonground nutmeg

2 pinches ground cloves

1 pound scallops (12-16 scallops) muscle removed

4 strips bacon cooked and chopped

Salt and pepper


Directions

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