1. Place flour and salt in food processor and turn on machine.
2. Add eggs and olive oil through feed tube, add spinach as mixture comes together
3. Process for 3 minutes as this kneads the dough.
4. If mixture is too soft and sticks to the bowl, add a little extra flour. If mixture is too crumbly add a few drops of cold water.
If the food processor is unable to cope with the kneading process it will have to be done by hand.
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