Steve's Sauce

Baste for Chicken

Category: Marinades and Sauces

Cuisine: American

1 review 
Ready in 1 hour
by heyjoe

Ingredients

4 cups Apple Cider Vinegar

1 cup Yellow Mustard

1 Yellow Onion Minced

2 tablespoon Tobasco

3 Cloves Garlic Minced

1 tablespoon Olive Oil


Directions

Combine garlic, onion and olive oil in sute pan, sute untill soft. Combine mustard, cider vinegar, tobasco add sute. Simmer to combine flavors for 1 hour.

Reviews


Unlike Barbque sauces this recipe will not burn on the chicken. [I posted this recipe.]

heyjoe

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