Strawberry Cheeecake Ice Cream

1. In a mixing bowl, add cream cheese, condensed milk, whipping cream and lemon zest 2. Bea with mixer until well blended 3. Freeze four hours or until almost solid 4. Remove from freezer and beat until cramy 5. Blend berries in blender until smooth; add to cream cheese mixture 6. Add chopped graham crackers and mix well 7. Transfer to glass pan 7. Freeze eight hours or until firm 8. Remove dessert from freezer 15 minutes before serving 9. Let soften slightly before scooping into dishes