Stuffing

Name: Stuffing
Prep time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 3-4 loaves white bread; 2 1/2 tsp Salt; 1/4 tsp Pepper; 2 Tbsp sage; 1 tsp Thyme; 2 Tbsp Parsley; 1/2 cup Onion minced; 1 1/4 cup chicken broth; 2 Tbsp crisco

Grandma's stuffing

Category: Side Dish

Cuisine: not set

Ready in 45 minutes

by curtishooker

Ingredients

3-4 loaves white bread

2 1/2 tsp Salt

1/4 tsp Pepper

2 Tbsp sage

1 tsp Thyme

2 Tbsp Parsley

1/2 cup Onion minced

1 1/4 cup chicken broth

2 Tbsp crisco

Directions

De-crust bread and tear into small pieces. Let it dry over night uncovered (or covered with a towel). Mix seasonings. Coat bread crumbs in seasoning. Melt crisco in sauce pan and melt. Add seasoned bread. Mix. Pour chicken broth over bread as you mix to evenly coat to desired wetness.

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