Sweet Orange Salmon

Eight ingredients combine in a spice rub that would also be good on pork tenderloin medallions. Serve with orange wedges.

Category: Main Dish

Cuisine: American

☆☆☆☆☆

1 review

Ready in 13 minutes

by BostonBarb

Ingredients

2 tablespoons Brown sugar

1 teaspoon Chili Powder

1/2 teaspoon orange rind

1/2 teaspoon Ground cumin

1/2 teaspoon Paprika

1/4 teaspoon Salt

1/4 teaspoon Ground coriander

1/8 teaspoon Black pepper

4 (6-oz) salmon fillets

Cooking spray

Directions

* Preheat broiler. * Combine first 8 ingredients in a small bowl. Rub spice mixture over both sides of salmon fillets. * Place salmon on a broiler pan coated with cooking spray. Broil for 8 minutes or until salmon flakes easily when tested with a fork. NUTRITION (per serving): WW Points = 8 CALORIES 303 (39% from fat); FAT 13.3g (sat 3.1g,mono 5.7g,poly 3.2g); PROTEIN 36.2g; CHOLESTEROL 87mg; CALCIUM 33mg; SODIUM 235mg; FIBER 0.5g; IRON 1mg; CARBOHYDRATE 7.5g

Reviews

☆☆☆☆☆

[I posted this recipe.]

BostonBarb

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