TACO SALAD

for those cold nights when your not really feeling chilli but need something hearty and flavorful

Category: Salad

Cuisine: Mexican

2 reviews 
Ready in 30 minutes
by ke5qgk

Ingredients

1 lb ground beef

1 packet hidden valley ranch mix

1 packet taco seasoning

1 can black beans (undrained)

1 can whole kernel corn (udrained)

1 can ranch style beans (undrained)


Directions

brown ground beef, add to a large pot or crock pot add remaining ingredients, DO NOT DRAIN ANYTHING bring to a boil then reduce heat to simmer serve on a bed of lightly crushed corn tortilla chips and top with sour cream and cheese. you can even use taco sauce as a topping.

Reviews


Love it

ke5qgk

i usually double this recipe its that good and it keeps well in the refrigerator its definetely a firehouse favorite [I posted this recipe.]

ke5qgk

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