Teppanyaki Style Ginger Salad Dressing

One of the standard courses at Teppanyaki steak houses is the salad with ginger dressing. As far as salads go, it is rather plain. Just a little ordinary iceburg lettuce, shredded carrot, and dressing. But oh that dressing. It is fragrant and eye wateringly pungent. You either love it or hate it. We love it.

Category: Salad

Cuisine: Japanese

1 review 
Ready in 15 minutes
by swibirun

Ingredients

3/4 cup onion diced

1/4 cup diced carrot

1 tablespoon ginger diced and peeled

2 teaspoons lemon juice

2 teaspoons ketchup

1/2 cup soy sauce

1/2 cup rice wine vinegar

1/2 cup oil


Directions

Mix all ingredients except oil in a blender and liquify until it is a smooth consistency. Slowly add the oil, while blending. To serve, simply break up a head of iceberg lettuce, finely grate carrot over it and top with dressing.

Reviews


This dressing is awesome!

eggbeater14

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)