The All-American Hamburger

I am always looking for new ideas for hamburger mixes. While simple, this burger had such AMAZING flavor. I used apple wood bacon and boars head white American cheese :)

Category: Main Dish

Cuisine: American

☆☆☆☆☆

1 review

Ready in 20 minutes

by thebipolarcook

Ingredients

1/2 pound Ground beef 85/15

1 tablespoon onion finely chopped

1 tablespoon chili sauce (i used Hienz)

1 teaspoon Worcestershire sauce

1 teaspoon mustard (i used Guldens spicy brwn)

1 dash black pepper

2 Wheat hamburger buns or other

2 slices American cheese white or other

4 slices Bacon cooked

2 ounce Lettuce for garnish

1 Roma Tomatoes sliced, for garnish

1/4 Red onion sliced, for garnish

Directions

1. In a large bowl, combine beef, mustard, Worcestershire sauce, chili sauce, black pepper, mix well, then form into 2 patties. 2. Grill over medium heat for 6 minutes on each side or until desired temperature and/or juices run clear. Best if grilled covered. 3. About 2 minutes before removing from the grill, top each burger with 2 slice of bacon and a slice of cheese, cover until melted. Remove from grill, and garnish with your favorite toppings. Enjoy!

Reviews

☆☆☆☆☆

Very tasty hamburger. I love trying new hamburger mixes, and this one just hit the spot. Quick & easy, this mix will be one that I use over and over again!

thebipolarcook

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)