The Best Slow-Cooker Chili {3 Meat 3 Bean Chili}

Category: not set

Cuisine: not set

Ready in 1h
by thatsdeelicious

Ingredients

1 pound chuck steak cubed (about 1/2” pieces) you can use any steak you have

1 pound ground Beef (I used 85% lean)

1 pound ground Italian Sausage (or Hot Italian Sausage for

2 Tbsp olive oil

1 red bell pepper finely chopped

1 large yellow onion finely chopped

2 jalapeño peppers minced (adjust to your preferred

2 serrano peppers minced

6 cloves garlic minced

1 12 oz. bottle of lager beer (I used Modelo Negra)

1/2 cup chicken broth

1 6 oz. can tomato paste

1 8 oz. can tomato sauce

1 14.5 oz. can diced tomatoes (I used Fire Roasted)

1 15 oz. can black beans rinsed and drained

1 15 oz. can kidney beans rinsed and drained

1 15 oz. can pinto beans rinsed and drained

4 Tbsp chili powder

2 tsp salt

1 tsp smoked paprika

4 tsp ground cumin

2 tsp dried oregano

1 tsp ground black pepper

1/2 tsp cayenne pepper

2 Tbsp Masa Harina you can also use Cornmeal

Optional Garnish:

shredded cheddar cheese

sliced green onions


Directions

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