Toasted Pecan Quinoa

Name: Toasted Pecan Quinoa
Prep time: 30 min
Total time: 30 min
Yield: 4
Cuisine: not set
Ingredients: 1 (14 oz) can vegetable broth; 1 cup quinoa; 1/2 cup pecans chopped, toasted; 1/2 teaspoon blackened seasoning; 2 tablespoons parsley chopped

great substitue for rice

Category: Side Dish

Cuisine: not set

Ready in 45 minutes

by Swtpea35

Ingredients

1 (14 oz) can vegetable broth

1 cup quinoa

1/2 cup pecans chopped, toasted

1/2 teaspoon blackened seasoning

2 tablespoons parsley chopped

Directions

In large saucepan, bring broth to a boil. Stir in quinoa. Reduce heat, cover, and simmer until quinoa is soft and translucent and liquid is absorbed, about 10 to 15 minutes. Stir in pecans and blackened seasoning. Sprinkle parsley over top. Makes 4 servings. Serve with blackened white fish.

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