Tomatillo Chicken Soup

Category: Soups, Stews and Chili

Cuisine: not set

Ready in 45 minutes
by midwestlivingrecipes

Ingredients

Ingredients 6 medium tomatillos husks removed and rinsed 1 1/2 pounds skinless, boneless chicken breast halves 1 32 - ounce box chicken broth 1 medium green sweet pepper, chopped 1/2 cup chopped red onion 1 stalk celery, chopped 1 4 - ounce can diced green chiles 2

6 medium tomatillos husks removed and rinsed

6

1 1/2 pounds skinless boneless chicken breast halves

1 1/2

1 32 - ounce box chicken broth

1

1 medium green sweet pepper chopped

1

1/2 cup chopped red onion

1/2

1 stalk celery chopped

1

1 4 - ounce can diced green chiles

1

2 tablespoons snipped fresh cilantro

2

1 fresh jalapeno pepper seeded and minced*

1

1 tablespoon ground cumin

1

1 tablespoon lime juice

1

2 teaspoons chili powder

2

2 cloves garlic minced

2

1 teaspoon salt

1

1 teaspoon ground black pepper

1

Topper such as sour cream chopped green onion, chopped red sweet pepper, sliced jalapeno peppers, snipped fresh cilantro, and/or tortilla chips (optional)


Directions

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