Combine cheese, mayo, onion, green pepper and seaonings. Toast bread lightly on just one side. Using a small biscuit cutter, cut bread into 4 slices. Slice cherry tomatoes by slicing off top and bottoms of each one. Spread untoasted side of bread rounds with a little mayo, top with a tomato slice, mound one teaspoon of cheese mixture on the tomato. Sprinkle with some paprika, if desired, and broil till bubbly. Let cool slightly before serving. Posted to MC-Recipe Digest V1 #342 Recipe by: Janet Baker From: Janet Baker <jbaker@accunet.net> Date: Fri, 13 Dec 96 12:56:17 -0500
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