Beef, onions, peppers, and 1/4 c water into base on high valve closed for 5 min.
Add seasoning and 1/2 cup water
Clean pan and layer tomato sauce, noodles, beef, ricotta, sauce, noodles, beef, ricotta, sauce, cheese.
Heat on med/low, pour 1/4 cup water around inner ledge and cover, valve closed, for 13 min.
Open valve, cook 5 more min.
Remove from heat. Close valve, let sit for 2 min.
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