Two-Cabbage Slaw

Category: Salad

Cuisine: American

Ready in 30 minutes

Ingredients

2 ts Rice vinegar; (not seasoned)

1/2 ts Sugar

1 1/2 c Thinly sliced red cabbage;

1 1/2 tb Extra-Virgin Olive Oil

1 Carrot; shredded fine

1 1/2 c Thinly sliced green cabbage;

Directions

In a bowl toss together carrot and cabbages and drizzle with oil, tossing to coat. Add vinegar, sugar, and salt and pepper to taste and toss well. Let slaw stand 10 minutes. Serves 2 to 3. Gourmet September 1994

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