Vegan Sweet Potato and Black Bean Empanadas

Category: Main Dish

Cuisine: not set

1 review 
Ready in 30 minutes
by onceamonthmealsrecipes

Ingredients

1 cup drain and rinse Black Beans Canned

1 cup cook and mash Sweet Potato

&frac13 cups dice Green Onion (Scallion)

1 cup chop Kale

1/2 teaspoons Garlic Powder

1 tablespoon Cumin

1/4 teaspoons Chipotle Powder

2 tablespoons Olive Oil

1/2 teaspoons Kosher Salt

2 1/2 cups Flour Self-Rising

6 tablespoons Vegetable Oil

3/4 cups Water

1/4 cups Soy Milk


Directions

See directions »

Reviews


I didn’t have kale so I added spinach and it was still a hit !!

lgp93

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