Veggie Beef Soup

Veggie Beef Soup

Category: Soups, Stews and Chili

Cuisine: not set

Ready in 45 minutes
by jenmdarchuck

Ingredients

3-4 potatoes diced

6 allspice

2 bay leaves

1 package frozen veggies

1-2 can tomato juice

1 package beef thinly sliced


Directions

Cut beef into chuncks and fry in pan until almost cooked. Put tomato juice, potatoes, frozen veggies, and tea ball with spices into a large pot. Simmer for an hour or so until potatoes are cooked, then add the beef and continue to simmer for half hour or so. Salt and pepper to taste.

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