Washington Apple Cake

Category: Desserts

Cuisine: American

Ready in 1 hour

Ingredients

2 ts Cinnamon

1/2 ts Salt

1 c Walnuts chopped

3 Eggs

1 ts Vanilla

1 c Oil; (Wesson)

4 c Thinly sliced pared tart

2 c All-purpose flour

1 ts Baking soda

2 c Sugar


Directions

Beat eggs with a mixer until thick and light. Combine sugar and oil; pour into eggs with mixer on medium speed. Stir together flour, cinnamon, soda and salt; add to egg mixture with vanilla; beat to mix. Stir in walnuts. Spread apples in a buttered 13 x 9 x 2-inch pan. Pour batter over apples, spreading to cover. Bake in a 350 degrees oven for 1 hour. Remove from oven and cool. Cream Cheese Icing: Mix two 3-ounce packages cream cheese, 1/4 cup melted butter, 2 cups powdered sugar and 1 teaspoon lemon juice. Spread on cake. Posted to recipelu-digest by "Diane Geary" <diane@keyway.net> on Feb 7, 1998

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)