Heat a cast iron skillet. Add 1 - 2 oz. of clarified butter. Add shrimp and cook until halfway done. Add crab meat and sprinkle with blackening seasoning. Mix shrimp and crab meat together. Spoon onto a plate serve with white rice. Serves 2. Formatted and Busted by Carriej999@AOL.com Recipe by: Willie Gs Oyster Bar Posted to MC-Recipe Digest by Carriej999 <Carriej999@aol.com> on Mar 8, 1998
Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)