Impossible Tuna Pie

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8 Servings

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Impossible Tuna Pie Ingredients

6 1/2 oz Tuna; drained 2 c Milk
1 c Sharp Am. Cheese; shredded 1 c Bisquick
3 oz Cream cheese; cut up 4 Eggs
1/4 c Green onions; sliced 3/4 ts Salt
2 oz Pimiento; chopped;drained 1 ds Nutmeg

Instructions for Impossible Tuna Pie

Heat oven to 400. Grease pie plate, 10 x 1 1/2". Mix tuna, cheeses, onions and pimiento in plate. Beat trmaining ingred. 15 sec. in blender on high or 1 minute with hand beater. Pour into plate. Bake until knife inserted between center and edge comes out clean, 35-40 minutes. Cool 5 minutes. Serve with sliced tomatoes. Serves 6-8. VARIATIONS: Seafood pie: Substitute 1 pkg (6 oz.) frozen crabmeat or shrimp, thawed, drained, for the tuna. HIGH ALTITUDE: Bake 45-50 minutes. FROM: BISQUICK RECIPE CLUB. LISA CRAWLEY TSPN00B --- File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mm-impos.zip

Main Ingredient: FishCuisine: Uncategorized

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