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Impossible Tuna Pie
8 Servings
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Impossible Tuna Pie Ingredients
6 1/2 oz
Tuna
; drained
2 c
Milk
1 c Sharp Am. Cheese; shredded
1 c
Bisquick
3 oz
Cream cheese
; cut up
4
Eggs
1/4 c Green
onion
s; sliced
3/4 ts
Salt
2 oz Pimiento; chopped;
drain
ed
1 ds
Nutmeg
Instructions for Impossible Tuna Pie
Heat oven to 400. Grease pie plate, 10 x 1 1/2". Mix tuna, cheeses, onions and pimiento in plate. Beat trmaining ingred. 15 sec. in blender on high or 1 minute with hand beater. Pour into plate. Bake until knife inserted between center and edge comes out clean, 35-40 minutes. Cool 5 minutes. Serve with sliced tomatoes. Serves 6-8. VARIATIONS: Seafood pie: Substitute 1 pkg (6 oz.) frozen crabmeat or shrimp, thawed, drained, for the tuna. HIGH ALTITUDE: Bake 45-50 minutes. FROM: BISQUICK RECIPE CLUB. LISA CRAWLEY TSPN00B --- File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mm-impos.zip
Main Ingredient:
Fish
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Bisquick
Cream Cheese
Eggs
Milk
Nutmeg
Onion
Salt
Tuna
Seafood
Main dishes
Cheese
Cream Cheese
Cream
Onion
Green Onion
Milk
Fish
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