Try this Jeffs Favorite Pizza Sauce recipe, or contribute your own.
Suggest a better descriptionThis sauce has a quality similar to restaurant flavor, but being freshly made seems to take on a better flavor. Puree the drained tomatoes well. It is important to use Italian Plum Tomatoes, not regular canned tomatoes. The flavor is distinctively different. If you cannot find Progresso Plum Tomatoes with basil, add 1/2 ts. dried basil to the tomatoes. Place the puree mixture in heavy saucepan. Add remaining ingredients except for the grated cheese. Simmer 1/2 hour, or longer if necessary. Add cheese last 10 minutes of cooking. The canned grated parmesan is good in this recipe, as well as fresh. Sauce can be frozen if needed. Enjoy! - Jeff Duke
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Serving Size: 1 Serving (1479g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 1070 | ||
Calories from Fat: 71 (7%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.9g | 11 % | |
Saturated Fat 1.7g | 8 % | |
Monounsaturated Fat 2.2g | ||
Polyunsanturated Fat 2.2g | ||
Cholesterol 0.7mg | 0 % | |
Sodium 10091mg | 348 % | |
Potassium 12958.5mg | 341 % | |
Total Carbohydrate 242.6g | 71 % | |
Dietary Fiber 52.6g | 210 % | |
Sugars, other 190g | ||
Protein 55.7g | 80 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1070
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