Try this Oatmeal Cookies "The Best" Dottie Cross recipe, or contribute your own.
Suggest a better descriptionCombine eggs, raisins and vanilla and let stand for one hour, covered with plastic wrap. cream together butter and sugars. Add flour, salt, cinnamon and soda to sugar mixture. Mix well. Blend in egg-raisin mixture, oatmeal , wheat germ and chopped nuts. Dough will be stiff. Drop by heaping tea- spoons onto ungreased cookie sheet or roll into small balls and flaten slightly on cookie sheet. Bake at 350 degrees for 10 to 12 minutes or until lightly browned. Note: delicious! Secret is soaking of raisins. Posted to MM-Recipes Digest by Marie Bordewisch
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Serving Size: 1 Serving (208g) | ||
Recipe Makes: 10 Servings | ||
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Calories: 857 | ||
Calories from Fat: 224 (26%) | ||
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Amt Per Serving | % DV | |
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Total Fat 24.8g | 33 % | |
Saturated Fat 12.2g | 61 % | |
Monounsaturated Fat 8.2g | ||
Polyunsanturated Fat 2.6g | ||
Cholesterol 48.8mg | 15 % | |
Sodium 399.5mg | 14 % | |
Potassium 395.3mg | 10 % | |
Total Carbohydrate 159.7g | 47 % | |
Dietary Fiber 3.3g | 13 % | |
Sugars, other 156.4g | ||
Protein 6g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 857
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