Try this Seafood Pizza recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 500F with pizza stone. Blend pesto and pizza sauce. Spread sauce over pizza dough. Cover with remaining ingredients. Place on pizza stone in oven and bake until golden brown. Posted to MC-Recipe Digest V1 #152 Date: Sun, 14 Jul 1996 19:37:11 -0700 From: Edith Russo
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (411g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 450 | ||
Calories from Fat: 115 (26%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 12.8g | 17 % | |
Saturated Fat 5.7g | 28 % | |
Monounsaturated Fat 4.8g | ||
Polyunsanturated Fat 1.2g | ||
Cholesterol 49.6mg | 15 % | |
Sodium 2067.7mg | 71 % | |
Potassium 890.6mg | 23 % | |
Total Carbohydrate 56.8g | 17 % | |
Dietary Fiber 5.9g | 24 % | |
Sugars, other 51g | ||
Protein 32.5g | 46 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 450
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.