Try this Holiday Eggnog recipe, or contribute your own.
Suggest a better descriptionJust got back from the Disney Institute again and as always, I had a marvelous time. You guys have got to go! I took: Imagineering!, Radio Drama, Outdoor Photography, Celebrations!, Boxing Aerobics, Animation Sampler, Romantic Dinners, Canoe Adventures and Taste of the Word: Bayou. Celebrations: Holiday Brunch: Celebrations is a class that shows you how to have a dining event that not only tastes good and looks good but is generally enjoyable. Fitting with the holiday season, we worked on a holiday brunch. Aside from these recipes, we learned about table presentation, planning and tricks to make the event memorable. We also created several types of food related decorations. In a large bowl mix egg yolks and sugar on low speed until blended. Turn mixer to highest speed and let go for 15 minutes, scraping bowl occasionally. Chill for one hour. Once chilled, carefully hand blend in liquor so as not to curdle egg mixture. Return to fridge. Twenty (20) minutes before you are ready to serve the eggnog, whip egg whites until soft peaks form. In another bowl, whip heavy cream to stiff peaks. Gently whisk both into egg and milk mixture. Sprinkle with nutmeg and serve. Liquor is optional; just add 1/2 cup of milk instead. Posted to EAT-L Digest 16 Dec 96 From: TeAntae Turner
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Serving Size: 1 Serving (186g) | ||
Recipe Makes: 20 Servings | ||
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Calories: 351 | ||
Calories from Fat: 154 (44%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17.1g | 23 % | |
Saturated Fat 6g | 30 % | |
Monounsaturated Fat 6.4g | ||
Polyunsanturated Fat 2.1g | ||
Cholesterol 642.7mg | 198 % | |
Sodium 212.3mg | 7 % | |
Potassium 206.1mg | 5 % | |
Total Carbohydrate 31.3g | 9 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 31.3g | ||
Protein 19g | 27 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 351
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