Kentucky Bourbon Chocolate Pecan Pie

Ready in 1 hour

Try this Kentucky Bourbon Chocolate Pecan Pie recipe, or contribute your own. "Pies" and "Chocolate" are two of the tags cooks chose for Kentucky Bourbon Chocolate Pecan Pie.

Top-ranked recipe named "Kentucky Bourbon Chocolate Pecan Pie"


Ingredients

Are you making this? 
1/4 c Bourbon
1/4 ts Salt
1 c Sugar
1 c Light corn syrup
1/2 c Butter
1 c Semisweet chocolate chips
1 Unbaked pastry shell
1 c Pecan; pieces
4 lg Eggs; lightly beaten
1 ts Vanilla extract

Original recipe makes 1

Serving  

Preparation

Preheat oven to 325F. Combine first 3 ingredients in a small saucepan and cook over medium heat, stirring constantly, until butter melts and sugar dissolves. Cool slightly. Beat eggs, bourbon, vanilla, and salt in a large bowl; gradually add sugar mixture, beating well with a wire whisk. Stir in chocolate chips and pecans; pour into pastry shell. Bake for 50 to 55 minutes, or until set. Serve warm or chilled. Source: Whistle Stop Cafe By "Lloyd A. Carver" on Jan 5, 1996 Posted to recipelu-digest Volume 01 Number 632 by P&S Gruenwald on Jan 29, 1998

Verified by stevemur
Calories Per Serving: 7097 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Kentucky Bourbon Chocolate Pecan Pie. Be the first to review it!

I'd rate it:


sign in to add your comment

Tags


Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free