Try this Mock Goose recipe, or contribute your own.
Suggest a better descriptionIn Spite of its name, Mock Goose is a Vegetarian dish, with the added wartime virtue that most of the ingredients could be grown. Method: Pre-heat oven to gas mark 5, 375F, 190C. Toss the potatoes, apples, onions, cheese and sage together, seasoning with salt and pepper until they are well mixed. Turn the mixture into a large buttered ovenproof dish and cover with a lid of buttered foil or greaseproof paper. Bake for about 30 minutes until the fruit and vegetables are really tender. Meanwhile mix together the topping ingredients (Stuffing Mix and Grated Cheese). At the end of the cooking time uncover the dish, sprinkle the topping liberally over the dish and return to the oven, raising the temperature to gas mark 9, 475F, 240C for 10 more minutes or until just nicely browned. Serve with a mixed green salad and plenty of crusty, wholemeal bread.
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Serving Size: 1 Serving (447g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 0 | ||
Calories from Fat: 0 (NaN%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 38.8mg | 1 % | |
Potassium 0mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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