Try this Orange-Whole Wheat Breakfast Bread Abm recipe, or contribute your own.
Suggest a better descriptionMeasure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer. Select Basic/White cycle. Use Medium or Light crust color. DO NOT USE DELAY CYCLES. Remove baked bread from pan and cool on wire rack. Per 2 oz. slice: Calories 160, protein 5g, Carbohydrate 28g, fat 3g, Cholestrol 0, Sodium 290mg From: "Bread Machine Recipes" by Gold Metal Book #6
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Serving Size: 1 Lb loaf (851g) | ||
Recipe Makes: 1 Lb loaf | ||
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Calories: 1832 | ||
Calories from Fat: 75 (4%) | ||
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Amt Per Serving | % DV | |
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Total Fat 8.3g | 11 % | |
Saturated Fat 1.3g | 6 % | |
Monounsaturated Fat 0.9g | ||
Polyunsanturated Fat 3.5g | ||
Cholesterol 1.5mg | 0 % | |
Sodium 66.2mg | 2 % | |
Potassium 845.8mg | 22 % | |
Total Carbohydrate 373.4g | 110 % | |
Dietary Fiber 14.5g | 58 % | |
Sugars, other 358.9g | ||
Protein 60.4g | 86 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1832
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