Oysters Bingo (Fried Oysters)

Ready in 1 hour

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Top-ranked recipe named "Oysters Bingo (Fried Oysters)"


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1 tb Real Lemon Juice
1 c Flour; (seasoned with salt)
1 tb Oyster Juice
6 Fresh Oysters
1 oz Butter; or Vegetable oil
1 tb White wine
1 tb Shallots

Original recipe makes 6



Oysters Bingo from the Ships Cabin Seafood Restaurant in Norfolk, Virginia Lightly bread 6 oysters and saute on one side until golden brown, then saute the other side until same color appears. Remove oysters from pan. Turn off heat and add the wine, oyster juice, lemon juice, and shallots to the butter that the oysters were sauted in. This will make a creamy sauce to pour over the oysters.

Calories Per Serving: 172 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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