Pancakes (Gluten Free)

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Ingredients

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1 1/2 c Water
1 tb Applesauce
4 ts Baking Powder
1/2 c Garbanzo flour; see Note **
1/2 c Cornmeal
1 c Brown rice flour; Or oat flour -- * see note
2 tb Honey

Original recipe makes 6

Servings  

Preparation

Combine all ingredients by hand or in a blender. Cook on a lightly oiled griddle. When tops beging to bubble and edges begin to look dry, turn over and cook on other side. HELPFUL HINTS: Add raisins or chopped fruit to the batter, if desired. If you have a non-tsick griddle, you will not need any oil. Recipe By : File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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Calories Per Serving: 132 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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