Try this Michael Gelmans Garden Fresh Pasta Sauce recipe, or contribute your own.
Suggest a better descriptionPut 1/2 of cheese and all ingredients except tomatoes in processor. Puree. Add tomatoes and process until toms are chunky. Add cheese and serve over pasta. Source: Gelman, Live with Regis and Kathie Lee. Per serving: 227 Calories (kcal); 3g Total Fat; (10% calories from fat); 9g Protein; 50g Carbohydrate; 0mg Cholesterol; 81mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 9 1/2 Vegetable; 0 Fruit; 0 Fat; 0 Other Carbohydrates Converted by MM_Buster v2.0n.
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Serving Size: 1 Serving (1218g) | ||
Recipe Makes: 1 servings | ||
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Calories: 1075 | ||
Calories from Fat: 629 (59%) | ||
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Amt Per Serving | % DV | |
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Total Fat 69.9g | 93 % | |
Saturated Fat 47.2g | 236 % | |
Monounsaturated Fat 15.7g | ||
Polyunsanturated Fat 2.6g | ||
Cholesterol 179.2mg | 55 % | |
Sodium 1387.1mg | 48 % | |
Potassium 2686.7mg | 71 % | |
Total Carbohydrate 58.6g | 17 % | |
Dietary Fiber 12.7g | 51 % | |
Sugars, other 45.8g | ||
Protein 58.5g | 84 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1075
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