Evergreen Mint Punch
Evergreen Mint Punch Preparation
In a punch bowl, combine 1/2 gallon ice cream and creme de menthe; stir until it reaches a pourable consistency. Make scoops of vanilla ice cream ad float on the punch. Serve immediately garnished with candy canes, if desired. Yield: 8 to 10 servings. Typed in MMFormat by firstname.lastname@example.org Source: Mr. Foods Quick Cooking Posted to MM-Recipes Digest by "Cindy Hartlin"
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