Grilled Ham Steaks with Apricot Glaze
Recipes » Main Dish » Meat - Steaks and Chops
Your whole family will love this delicious grilled ham with a sweet apricot glaze. It is quick preparation makes it a great choice for a weekday meal.
Yield: 4 Ready in 45 minutes
Cuisine: AmericanMain Ingredient: Pork
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Verified by stevemur
| 1 poundboneless ham; cut into 4 1/2-inch-thick slices |
| 1/4 cupapricot jam |
| 2 teaspoonDijon-style mustard |
| 2 teaspoonsCider vinegar |
Grilled Ham Steaks with Apricot Glaze Preparation
In a small bowl, mix together well the jam, mustard and vinegar. Grill ham slices over hot coals, brushing with apricot basting sauce occasionally and turning once, until nicely browned, about 8-10 minutes total. Serve immediately.
Notes
Republished with Permission, National Pork Council
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Grilled Ham Steaks with Apricot Glaze Reviews
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Most enjoyable. Thanks. Menagerie
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Republished with Permission, National Pork Council
[I posted this recipe.] |
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