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Grilled Ham Steaks with Apricot Glaze

Recipes »  Main Dish  »  Meat - Steaks and Chops

Your whole family will love this delicious grilled ham with a sweet apricot glaze. It is quick preparation makes it a great choice for a weekday meal.

Yield: 4 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Pork

(3.5, 2) 100% would make again (reviews)

Favorite 74 people favorited
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Verified by stevemur

Servings          
Original recipe makes 4
1 poundboneless ham; cut into 4 1/2-inch-thick slices
1/4 cupapricot jam
2 teaspoonDijon-style mustard
2 teaspoonsCider vinegar

Grilled Ham Steaks with Apricot Glaze Preparation

In a small bowl, mix together well the jam, mustard and vinegar. Grill ham slices over hot coals, brushing with apricot basting sauce occasionally and turning once, until nicely browned, about 8-10 minutes total. Serve immediately.

Notes

Republished with Permission, National Pork Council

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Calories Per Serving: 613
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Grilled Ham Steaks with Apricot Glaze Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Most enjoyable. Thanks. Menagerie
1 years, 3 months, 2 weeks, 21 hours, 55 minutes ago
Republished with Permission, National Pork Council
[I posted this recipe.]
7 years, 9 months, 3 weeks, 2 days, 7 hours, ago

Tags

  1. Winter
  2. Fall
  3. Bake
  4. Main Dish
  5. American
  6. Pork
  7. Dinner
  8. Breakfast
  9. Summer
  10. Sweet

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