This is the BEST Mac-N-Cheese that you will ever eat.
Boil noodles to specifications on box for al dente. Grate all cheeses and cube valveta. Drain noodles and rinse with cold water. Pour noodles into a large casserole dish. Mix ¾ of all cheeses into noodles. Mix 2 eggs with 1 cup of milk (beat mixture) add to noodles and cheese mixture. Mix remaining cheese and milk into noodle mixture. Cover with foil.
Bake in a preheated 375 degree oven for 30 min. Take out after 30 min and stir well. Put back in oven for 30 additional minutes uncovered.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (333g) | ||
Recipe Makes: 6 | ||
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Calories: 843 | ||
Calories from Fat: 611 (72%) | ||
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Amt Per Serving | % DV | |
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Total Fat 67.9g | 90 % | |
Saturated Fat 40.9g | 204 % | |
Monounsaturated Fat 20g | ||
Polyunsanturated Fat 2.7g | ||
Cholesterol 471mg | 145 % | |
Sodium 1268.6mg | 44 % | |
Potassium 294.4mg | 8 % | |
Total Carbohydrate 3.9g | 1 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 3.9g | ||
Protein 54.1g | 77 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 843
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