Maccaroni & Cheese special with tons of cheese.
Cook pasta according to package directions; drain. In a 5-qt. slow cooker, combine the cream, soup and butter until smooth; stir in the cheese and pasta. Cover and cook on low for 2-1/2 hours or until cheese is melted.
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Serving Size: 1 Serving (137g) | ||
Recipe Makes: 14 | ||
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Calories: 411 | ||
Calories from Fat: 274 (67%) | ||
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Amt Per Serving | % DV | |
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Total Fat 30.4g | 41 % | |
Saturated Fat 18.9g | 94 % | |
Monounsaturated Fat 8.2g | ||
Polyunsanturated Fat 1.3g | ||
Cholesterol 110.1mg | 34 % | |
Sodium 470.9mg | 16 % | |
Potassium 164.5mg | 4 % | |
Total Carbohydrate 21.2g | 6 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 21.1g | ||
Protein 13.8g | 20 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 411
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