This recipe was submitted by Judi
Mix all ingredients together (if adding chocolate chips, drop on top.)
Spread in a 9 X 12 baking pan, and bake at 350 degrees for 20-25 minutes.
Do not overbaketastes best if still gooey.
Sprinkle with powdered sugar.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (97g) | ||
Recipe Makes: 18 | ||
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Calories: 415 | ||
Calories from Fat: 106 (26%) | ||
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Amt Per Serving | % DV | |
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Total Fat 11.8g | 16 % | |
Saturated Fat 3g | 15 % | |
Monounsaturated Fat 5.5g | ||
Polyunsanturated Fat 2.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 131.2mg | 5 % | |
Potassium 81.4mg | 2 % | |
Total Carbohydrate 79g | 23 % | |
Dietary Fiber 1.6g | 6 % | |
Sugars, other 77.4g | ||
Protein 1.8g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 415
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