A favorite of my friends and family! A fluffy, delicious taste of fall.
*Pre-heat oven to 350 degrees
Cream together butter & sugar; add in egg, pumpkin and vanilla; beat well. Stir dry ingredients together and add to pumpkin mixture; add chocolate chips.
Place on greased cookie sheet, bake for 13-14 minutes (to test for doneness, lightly press finger into cookie; it should come pack up slightly)
Everytime I make this for get togethers, I get rave reviews. It's such a big hit!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (57g) | ||
Recipe Makes: 24 Servings | ||
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Calories: 155 | ||
Calories from Fat: 82 (53%) | ||
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Amt Per Serving | % DV | |
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Total Fat 9.1g | 12 % | |
Saturated Fat 5.4g | 27 % | |
Monounsaturated Fat 2.4g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 51.5mg | 16 % | |
Sodium 2251.8mg | 78 % | |
Potassium 108.1mg | 3 % | |
Total Carbohydrate 20g | 6 % | |
Dietary Fiber 5.6g | 22 % | |
Sugars, other 14.4g | ||
Protein 2.7g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 155
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