These are super easy and quick to make. They make a great snack if your craving something a little sweet.

I made these in high school once. They were OK but I'm not really one for things with peanut butter. It's pretty easy to do so the kids can help. Just wanted to say thanks for putting the nutrition facts on here. It's nice to see someone do that.

i will try this with my aunt

Love, love, love this recipe! I have beem making this for showers, potlucks, holidays, you name it for years and it always gets devoured! I craved this when i was pregnant with my triplets too! Great to see it posted on Big Oven cause now I have it on hand cause everyone asks for the recipe!!

I'd made this before, but lost the recipe. I'm so glad someone put it here.

Brings me back to high school. Made them last night with the girls and ate way too many. We liked them too much!

These taste great and are pretty easy to make- easier than the clean up!

Not as tasty as expected

a half cup is the serving size and the nutritional information is as follows:

1 Serving: Calories 220 (Calories from Fat 80); Total Fat 9g (Saturated Fat 4g, Trans Fat 0g); Cholesterol 5mg; Sodium 200mg; Total Carbohydrate 30g (Dietary Fiber 1g, Sugars 17g); Protein 3g % Daily Value*: Vitamin A 6%; Vitamin C 2%; Calcium 6%; Iron 25% Exchanges: 1 Starch; 1 Other Carbohydrate; 0 Vegetable; 1 1/2 Fat Carbohydrate Choices: 2 MyPyramid Servings: 1 tsp Fats & Oils
*% Daily Values are based on a 2,000 calorie diet.
[I posted this recipe.]