This is the way it is made at Favorite Place Restaurant
Bring the salt and water to a boil. Add the couscous and other ingredients. Remove from the heat and let sit until all the water is absorbed, about 5 minutes.
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Serving Size: 1 Serving (114g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 293 | ||
Calories from Fat: 68 (23%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.6g | 10 % | |
Saturated Fat 3.8g | 19 % | |
Monounsaturated Fat 1.9g | ||
Polyunsanturated Fat 1.1g | ||
Cholesterol 15.3mg | 5 % | |
Sodium 48.6mg | 2 % | |
Potassium 166.6mg | 4 % | |
Total Carbohydrate 48.3g | 14 % | |
Dietary Fiber 3.4g | 14 % | |
Sugars, other 44.9g | ||
Protein 7.8g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 293
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